Sushi is in danger of falling victim to high oil prices after fishing industry groups warned that a third of the world's long-line tuna fleet – the ships that catch the high-grade tuna used in the Japanese dish – could remain docked this year as soaring fuel costs make fishing unprofitable.
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Wednesday, June 04, 2008
Oil and sushi
Financial Times reports:
Oil and sushi
2008-06-04T08:01:00-04:00
Paul Deng
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